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Refind flour (maida)

Refined flour (maida) is a finely milled, white flour made from wheat. Commonly used in baking, pastries, bread, and fast foods, it delivers a soft texture and smooth consistency. Ideal for making cakes, cookies, and snacks.

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Refind flour (maida)

Product Details
  • Product Name : Refined Flour (Maida)
  • Botanical Name : Triticum aestivum
  • Color : Pure white or off-white
  • Shelf Life : 6 to 12 months
  • Particle Size : Fine powder
  • Purity : 99% and above
Varities
  • All-Purpose Maida : Suitable for baking, snacks, and fast foods
  • Bakery Grade Maida : Specifically processed for cakes, pastries, and biscuits
  • Tandoori Maida : Specially refined for making tandoori items like naan and kulcha
  • Chowmein/Noodle Maida : Designed for making noodles and pasta
  • Organic Maida : Made from organically grown wheat

Uses:Culinary Uses:Medicinal Uses:Aromatherapy & Personal Care:Preservation:Pharmaceutical & Herbal Products:

  • Packing

    • PP/Jute Bags: 25kg / 50kg

    • Custom packaging available as per buyer’s requirement
  • Container Load Capacity

    • 20 FT Container: 10–12 Metric Tons (MT)

    • 40 FT Container: 20–22 Metric Tons (MT)

Specifications

Parameter Range/Specification
protein 7–10%
Fat 0.5–1.5%

Specification

  • Packing

    • PP/Jute Bags: 25kg / 50kg

    • Custom packaging available as per buyer’s requirement
  • Container Load Capacity

    • 20 FT Container: 10–12 Metric Tons (MT)

    • 40 FT Container: 20–22 Metric Tons (MT)

Grades

Parameter Range/Specification
Premium Grade High purity (99.5% and above)
Regular Grade Purity around 98%
Industrial Grade Purity 95% or lower

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