Uses:Culinary Uses:Industrial & Processing Uses: Health & Medicinal Uses:
|
|
| Parameter | Range/Specification |
|---|---|
| Fiber | 5.3 g |
| Protein | 0.4 g |
| Fat | 1.1 g |
| Calcium | 21 mg |
| Carbohydrates | 19.9 g |
| Magnesium | 12 mg |
| Sugars | 14.7 g |
| Energy | 83 kcal |
| Potassium | 193 mg |
| Water Content | 73.7 g |
|
|
| Parameter | Range/Specification |
|---|---|
| Premium Grade | High purity (99.5%) |
| Regular Grade | Moderate purity (98%) |
| Industrial Grade | Lower purity (95% or less) |