Uses: Culinary Uses:ndustrial & Processing Uses:Health & Wellness:
|
|
| Parameter | Range/Specification |
|---|---|
| Fiber | 1.7 g |
| Protein | 0.5 g |
| Fat | 0.1 g |
| Calcium | 20 mg |
| Carbohydrates | 10.8 g |
| Magnesium | 21 mg |
| Sugars | 7.8 g |
| Energy | 43 kcal |
| Potassium | 182 mg |
| Water Content | 88.0 g |
|
|
| Parameter | Range/Specification |
|---|---|
| Premium Grade | Suitable for export and fresh retail market |
| Standard Grade | Suitable for domestic markets and general retail |
| Industrial/Processing Grade | Used for pulping, juicing, jams, and processing |